Oh these look seriously yummy!! Thank you to Bailey of Doehler Days for sharing!!
This recipe was given to me by my husbands Aunt. Every Christmas she makes a HUGE batch of these cookies and gives each family a bag. They are so good. She gave me the recipe a few years ago, but never had a chance to make them. Well my work had a cookie exchange and I made these!!! They are always a huge hit!
Snicker Cookies:
1 Cup Margarine
1 Cup Creamy Peanut Butter
1 Cup Sugar
1 Cup Brown Sugar
2 Eggs
2 T. Vanilla
3 Cups Flour
1 tsp Baking Powder
1 tsp Baking Soda
60 mini Snickers
Drizzle:
1 Cup Powdered Sugar
2 T. Cocoa
1 T. Milk
Beat margarine, peanut butter, sugar and brown sugar until fluffy. Add egg and vanilla and mix well.
In a separate bowl, combine all dry ingredients and beat into sugar mixture.
Wrap in Saran Wrap and cool in fridge for about an hour.
While dough is in the fridge, unwrap all your Snicker Minis.
Preheat oven to 350 degrees. Take 1 T. of dough and wrap around the Snicker Mini.
Place Snicker balls on an ungreased cookie sheet, and bake for 8 to 10 minutes.
Cool cookies on Wax Paper and drizzle with chocolate. To make the drizzle, combine the powdered sugar, cocoa and milk. Heat and mix well until blended.
Enjoy!
Thank you so much for sharing and I have one more cookie recipe to share with you this week. Yes 1 MORE!!! Have a great day and a little special post later today!
OMG YUM!
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